Directions
- 1Add the cooked pasta to a large bowl.
- 2Add the halved cherry tomatoes.
- 3Add the mozzarella balls.
- 4Make homemade pesto by combining basil, parmesan, garlic, and olive oil in a food processor.
- 5Add the pesto to the pasta mixture.
- 6Drizzle balsamic glaze on top.
Ingredients
- 2 cups pasta
- 1 cup small cherry tomatoes
- 1 cup fresh basil
- 1 cup parmesan cheese
- 4 garlic cloves
- 1 tablespoon olive oil
- 1 cup mozzarella balls
- 1 tablespoon balsamic glaze
Equipment
food processor
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