Crispy Prosciutto Summer Salad

0
Serves 1
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Directions

  1. 1Place prosciutto slices on a baking sheet lined with parchment paper and bake until crispy.
  2. 2Slice heirloom tomatoes and peaches.
  3. 3Add the sliced tomatoes and peaches to a bowl.
  4. 4Add the crispy prosciutto to the bowl.
  5. 5Cut open the burrata and scoop it out.
  6. 6Add the burrata on top of the tomatoes and peaches.
  7. 7Drizzle with olive oil, sprinkle with freshly cracked black pepper and fresh basil.

Ingredients

  • 6 slices prosciutto
  • 2 heirloom tomatoes
  • 2 peaches
  • 1 burrata
  • 2 tablespoons olive oil
  • 1 pinch freshly cracked black pepper
  • 3 leaves fresh basil

Equipment

baking sheetparchment paperovenknifecutting boardbowlfork
Crispy Prosciutto Summer Salad | Clip Recipe