Directions
- 1Prepare pasta of choice.
- 2Prepare chicken of choice (I use air fryer for mine, see pg. 37).
- 3In a skillet, saute caramelized onion, a tiny bit of butter/oil, spinach (or your greenery).
- 4Mix all ingredients in a bowl.
- 5Add 2 TBS Alfredo and 1 tsp sundried tomato pesto.
Ingredients
- 1 serving any pasta
- 4 oz any chicken
- 1 serving sundried tomatoes
- 1 serving caramelized onion
- 1 serving greenery of choice
- 1 serving parmesan
- 2 TBS Alfredo
- 1 tsp sundried tomato pesto
Equipment
Air fryerSkilletBowlsMeasuring cup
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