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Pizza

1d 1h
Serves 6
instagram.com

Pizza

instagram.com
1d 1h
Serves 6

Directions

  1. 1Disolver la levadura seca en el agua.
  2. 2En la harina, añadir la sal y el agua con la levadura.
  3. 3Mezclar bien los ingredientes.
  4. 4Amasar la mezcla durante 2 o 3 minutos.
  5. 5Tapar y dejar reposar la masa durante 15 minutos para que se amase sola.
  6. 6Pasados los 15 minutos, volver a amasar durante 2 o 3 minutos.
  7. 7Poner la masa en un recipiente con aceite, dejarlo 1 hora a temperatura ambiente y después 24 horas en la nevera, tapado herméticamente.
  8. 8Pasadas las 24 horas, bolear la masa para crear los bollos.
  9. 9Dejar fermentar los bollos a temperatura ambiente hasta que doblen de tamaño antes de hacer la pizza.

Ingredients

  • 580 g agua
  • 1 g levadura seca
  • 1 kg harina común de trigo
  • 25 g sal
  • aceite

Equipment

balanzacucharajarra medidorarecipientebol

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