Well Seasoned Fried Chicken Seasoning

Directions

  1. 1Combine the paprika, coarse black pepper, garlic powder, onion powder, salt, and cayenne pepper to make the seasoning blend.
  2. 2Combine the paprika, coarse black pepper, garlic powder, onion powder, salt, and cayenne pepper to make the seasoning blend.
  3. 3Combine the paprika, coarse black pepper, garlic powder, onion powder, salt, and cayenne pepper to make the seasoning blend.
  4. 4Add 2-4 tablespoons of the seasoning blend per 2 cups of flour.
  5. 5Add 2-4 tablespoons of the seasoning blend per 2 cups of flour.
  6. 6Add 2-4 tablespoons of the seasoning blend per 2 cups of flour.
  7. 7Use the seasoned flour for dredging chicken.
  8. 8Use the seasoned flour for dredging chicken.
  9. 9Use the seasoned flour for dredging chicken.
  10. 10Fry the dredged chicken.
  11. 11Fry the dredged chicken.
  12. 12Fry the dredged chicken.

Ingredients

  • 2 tbsp paprika
  • 2 tbsp paprika
  • 2 tbsp paprika
  • 1 tbsp coarse black pepper
  • 1 tbsp coarse black pepper
  • 1 tbsp coarse black pepper
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp onion powder
  • 1 tbsp onion powder
  • 2 tsp salt
  • 2 tsp salt
  • 2 tsp salt
  • 0.5 tsp cayenne pepper
  • 0.5 tsp cayenne pepper
  • 0.5 tsp cayenne pepper
  • 2 c flour
  • 2 c flour
  • 2 c flour