Serves 1
Directions
- 1Start with a half cup of salt. Avoid using super fine salt, as you want all ingredients to be about the same size to stay mixed well. Pink Himalayan salt is suggested.
- 2Add a quarter cup of minced garlic (not garlic powder).
- 3Add a tablespoon of coarse ground black pepper.
- 4Secure a shaker lid (like one from a Parmesan cheese bottle or another spice) onto the container.
- 5Give the mixture a good shake, stir, and mix it up until well combined.
Ingredients
- 0.5 cup salt
- 0.25 cup minced garlic
- 1 tablespoon coarse ground black pepper
Equipment
shaker jarParmesan cheese shaker bottle lid
Tips
- Use salt where all ingredients are about the same size so they stay mixed well.
- Save shaker lids from other spice bottles or Parmesan cheese shakers.
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