Breakfast Burritos
Serves 8
Directions
- 1Season eggs with salt and pepper.
- 2Season eggs with salt and pepper.
- 3Season eggs with salt and pepper.
- 4Scramble the eggs in a pan.
- 5Scramble the eggs in a pan.
- 6Scramble the eggs in a pan.
- 7Add ground beef to the pan.
- 8Add ground beef to the pan.
- 9Add ground beef to the pan.
- 10Season the beef with minced garlic, smoked paprika, and onion powder.
- 11Season the beef with minced garlic, smoked paprika, and onion powder.
- 12Season the beef with minced garlic, smoked paprika, and onion powder.
- 13Cook and break up the ground beef until browned.
- 14Cook and break up the ground beef until browned.
- 15Cook and break up the ground beef until browned.
- 16Remove the cooked ground beef from the pan.
- 17Remove the cooked ground beef from the pan.
- 18Remove the cooked ground beef from the pan.
- 19Cook the bacon slices in the same pan until crispy.
- 20Cook the bacon slices in the same pan until crispy.
- 21Cook the bacon slices in the same pan until crispy.
- 22Remove the cooked bacon and place it on a paper towel-lined plate.
- 23Remove the cooked bacon and place it on a paper towel-lined plate.
- 24Remove the cooked bacon and place it on a paper towel-lined plate.
- 25Lay out a tortilla.
- 26Lay out a tortilla.
- 27Lay out a tortilla.
- 28Add a serving of cooked ground beef to the tortilla.
- 29Add a serving of cooked ground beef to the tortilla.
- 30Add a serving of cooked ground beef to the tortilla.
- 31Add a serving of scrambled eggs to the tortilla.
- 32Add a serving of scrambled eggs to the tortilla.
- 33Add a serving of scrambled eggs to the tortilla.
- 34Place cooked bacon strips on top of the eggs.
- 35Place cooked bacon strips on top of the eggs.
- 36Place cooked bacon strips on top of the eggs.
- 37Sprinkle Italian cheese over the ingredients.
- 38Sprinkle Italian cheese over the ingredients.
- 39Sprinkle Italian cheese over the ingredients.
- 40Drizzle sriracha mayo over the cheese.
- 41Drizzle sriracha mayo over the cheese.
- 42Drizzle sriracha mayo over the cheese.
- 43Fold the sides of the tortilla inward.
- 44Fold the sides of the tortilla inward.
- 45Fold the sides of the tortilla inward.
- 46Roll up the tortilla tightly to form a burrito.
- 47Roll up the tortilla tightly to form a burrito.
- 48Roll up the tortilla tightly to form a burrito.
- 49Place the assembled burritos in the pan seam-side down.
- 50Place the assembled burritos in the pan seam-side down.
- 51Place the assembled burritos in the pan seam-side down.
- 52Cook the burritos in the pan until golden brown on all sides.
- 53Cook the burritos in the pan until golden brown on all sides.
- 54Cook the burritos in the pan until golden brown on all sides.
- 55Remove the cooked burritos from the pan and place them on a cutting board.
- 56Remove the cooked burritos from the pan and place them on a cutting board.
- 57Remove the cooked burritos from the pan and place them on a cutting board.
- 58Serve or store the burritos.
- 59Serve or store the burritos.
- 60Serve or store the burritos.
- 61Cut a burrito in half and add more sriracha mayo.
- 62Cut a burrito in half and add more sriracha mayo.
- 63Cut a burrito in half and add more sriracha mayo.
Ingredients
- 8 carb master wrap
- 8 carb master wrap
- 8 carb master wrap
- 8 extreme wellness wrap
- 8 extreme wellness wrap
- 8 extreme wellness wrap
- 2 lbs grass fed beef
- 2 lbs grass fed beef
- 2 lbs grass fed beef
- 8 free range eggs
- 8 free range eggs
- 8 free range eggs
- 8 slices beef bacon
- 8 slices beef bacon
- 8 slices beef bacon
- 3 Italian cheese
- 3 Italian cheese
- 3 Italian cheese
- 1 tsp minced garlic
- 1 tsp minced garlic
- 1 tsp minced garlic
- 1 tsp smoked paprika
- 1 tsp smoked paprika
- 1 tsp smoked paprika
- 1 tsp onion powder
- 1 tsp onion powder
- 1 tsp onion powder
- salt
- salt
- salt
- pepper
- pepper
- pepper
- 5 ml Siracha mayo
- 5 ml Siracha mayo
- 5 ml Siracha mayo
Equipment
electric skilletspatulatongscutting board
Tips
- Extreme wellness wraps are best for wrapping.
- Customize your burrito with hot sauce.