Cottage Cheese Flatbread

20m
Serves 2
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Directions

  1. 1Add one cup of cottage cheese with two eggs in a blender.
  2. 2Add 1/2 tsp of garlic powder, 1/2 tsp of onion powder, salt and pepper.
  3. 3Blend until smooth.
  4. 4Pour the mixture onto a parchment-lined baking pan.
  5. 5Sprinkle some Italian seasoning.
  6. 6Bake in the oven at 350°F for about 20 minutes, or until edges get brown and crispy.

Ingredients

  • 1 cup cottage cheese
  • 2 eggs
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp salt
  • 0.5 tsp pepper
  • 1 tsp italian seasoning

Equipment

blenderbaking panparchment paper

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