Cottage Cheese Flatbread
Directions
- 1Add one cup of cottage cheese with two eggs in a blender.
- 2Add 1/2 tsp of garlic powder, 1/2 tsp of onion powder, salt and pepper.
- 3Blend until smooth.
- 4Pour the mixture onto a parchment-lined baking pan.
- 5Sprinkle some Italian seasoning.
- 6Bake in the oven at 350°F for about 20 minutes, or until edges get brown and crispy.
Ingredients
- 1 cup cottage cheese
- 2 eggs
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 tsp salt
- 0.5 tsp pepper
- 1 tsp italian seasoning
Equipment
blenderbaking panparchment paper
Related recipes
Homemade Garlic Naan
Indian · Baked Goods
Fresh Apple Cake with Butter Sauce
American · Baked Goods
Shiropan (Pain Blanc sans croûte)
Japanese · Baked Goods
Dinner Rolls
Baked Goods
Pumpkin Cinnamon and Brown Sugar Swirl Sourdough
Baked Goods
Easy Skillet Focaccia for One
Italian · Baked Goods1h 55m
Cake salé brocoli feta
Greek · Baked Goods1h
Rustic Panini Rolls
Baked Goods1h 45m
Le pain des paresseux
French · Baked Goods
Lazy Bread
Baked Goods1h 15m
Protein Sandwich Thins
American · Baked Goods
Sub Rolls
Baked Goods2h 12m