Blueberry Protein Breakfast Pastries
20 mins
Serves 8
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Blueberry Protein Breakfast Pastries
instagram.com
20 mins
Serves 8
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Directions
1
Preheat your oven to 400°F.
2
Preheat your oven to 400°F.
3
Preheat your oven to 400°F.
4
In a bowl, mix together eggs, yogurt, pancake mix, baking powder, salt, and vanilla extract.
5
In a bowl, mix together eggs, yogurt, pancake mix, baking powder, salt, and vanilla extract.
6
In a bowl, mix together eggs, yogurt, pancake mix, baking powder, salt, and vanilla extract.
7
Fold in blueberries.
8
Fold in blueberries.
9
Fold in blueberries.
10
Scoop the batter onto a baking sheet lined with parchment paper.
11
Scoop the batter onto a baking sheet lined with parchment paper.
12
Scoop the batter onto a baking sheet lined with parchment paper.
13
Bake for 20 minutes at 400°F.
14
Bake for 20 minutes at 400°F.
15
Bake for 20 minutes at 400°F.
16
Let cool completely before serving.
17
Let cool completely before serving.
18
Let cool completely before serving.
Ingredients
2 eggs
2 eggs
2 eggs
1 cup Too Good Vanilla Greek yogurt
1 cup Too Good Vanilla Greek yogurt
1 cup Too Good Vanilla Greek yogurt
1 cup Kodiak pancake mix
1 cup Kodiak pancake mix
1 cup Kodiak pancake mix
2 tsp baking powder
2 tsp baking powder
2 tsp baking powder
0.5 tsp kosher salt
0.5 tsp kosher salt
0.5 tsp kosher salt
0.5 tsp vanilla extract
0.5 tsp vanilla extract
0.5 tsp vanilla extract
1.5 cup fresh blueberries
1.5 cup fresh blueberries
1.5 cup fresh blueberries
Equipment
oven
mixing bowl
measuring cups
baking sheet
cookie scoop