Healthy Pancake

3 mins
Serves 1
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Directions

  1. 1Peel and slice the avocados.
  2. 2Peel and slice the avocados.
  3. 3Peel and slice the avocados.
  4. 4Cut the bananas into halves.
  5. 5Cut the bananas into halves.
  6. 6Cut the bananas into halves.
  7. 7Blend the avocados and bananas using an immersion blender.
  8. 8Blend the avocados and bananas using an immersion blender.
  9. 9Blend the avocados and bananas using an immersion blender.
  10. 10Add an egg and whisk.
  11. 11Add an egg and whisk.
  12. 12Add an egg and whisk.
  13. 13Pour the batter onto a hot pan and cook both sides of the pancake.
  14. 14Pour the batter onto a hot pan and cook both sides of the pancake.
  15. 15Pour the batter onto a hot pan and cook both sides of the pancake.
  16. 16Serve the pancake with a stick of butter and maple syrup.
  17. 17Serve the pancake with a stick of butter and maple syrup.
  18. 18Serve the pancake with a stick of butter and maple syrup.

Ingredients

  • 2 avocados
  • 2 avocados
  • 2 avocados
  • 2 bananas
  • 2 bananas
  • 2 bananas
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 stick butter
  • 1 stick butter
  • 1 stick butter
  • 1 serving maple syrup
  • 1 serving maple syrup
  • 1 serving maple syrup

Equipment

knifescissorsbowlimmersion blenderwhiskfrying panspatulaplate