Sesame Chicken Mushroom Rice

Serves 1
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Directions

  1. 1Heat up a pot over medium heat.
  2. 2Heat up a pot over medium heat.
  3. 3Heat up a pot over medium heat.
  4. 4Add diced chicken thigh to the pot.
  5. 5Add diced chicken thigh to the pot.
  6. 6Add diced chicken thigh to the pot.
  7. 7Add mushrooms and carrots to the pot.
  8. 8Add mushrooms and carrots to the pot.
  9. 9Add mushrooms and carrots to the pot.
  10. 10Add the sesame soy garlic sauce.
  11. 11Add the sesame soy garlic sauce.
  12. 12Add the sesame soy garlic sauce.
  13. 13Add the soaked rice and chicken bone broth.
  14. 14Add the soaked rice and chicken bone broth.
  15. 15Add the soaked rice and chicken bone broth.
  16. 16Mix all ingredients together.
  17. 17Mix all ingredients together.
  18. 18Mix all ingredients together.
  19. 19Let everything cook and steam in the pot.
  20. 20Let everything cook and steam in the pot.
  21. 21Let everything cook and steam in the pot.

Ingredients

  • diced chicken thigh
  • diced chicken thigh
  • diced chicken thigh
  • mushrooms
  • mushrooms
  • mushrooms
  • carrots
  • carrots
  • carrots
  • sesame soy garlic sauce
  • sesame soy garlic sauce
  • sesame soy garlic sauce
  • soaked rice
  • soaked rice
  • soaked rice
  • chicken bone broth
  • chicken bone broth
  • chicken bone broth

Equipment

potfreezer molds

Tips

  • This recipe is meal prep friendly and makes good leftovers.
  • Portion extra rice into freezer molds for easy reheating.