Serves 2
Directions
- 1Pick your favorite hot pot soup base and gather your ingredients.
- 2When the broth comes up to a boil, flip the switch to warm so the rice cooker doesn't overheat.
- 3Repeat as necessary.
Ingredients
- hot pot soup base
- thinly sliced beef
- napa cabbage
- tofu puffs
- crown daisy/chrysanthemum
- bok choy
- various mushrooms
Equipment
rice cooker
Tips
- When the broth comes to a boil, flip the rice cooker switch to "warm" to prevent overheating. Repeat as necessary.
- You can also cook all your ingredients at once.
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