Mac and cheese
Serves 1
Directions
- 1Preheat your oven.
- 2Cook your noodles in heavily salted water.
- 3Melt down salted butter.
- 4Add all purpose flour.
- 5Let that roux cook off.
- 6Gradually add half and half.
- 7Add in the cheeses.
- 8Season the sauce with salt, pepper, and garlic powder.
- 9Drain the noodles and put them in a baking dish.
- 10Add sour cream.
- 11Mix it all together, add the cheese sauce and more cheese on top.
- 12Bake.
- 13Broil.
Ingredients
- 1 box Cavatappi noodles
- 4 tbsp butter
- 0.25 cup flour
- 3 cups half and half
- 6 oz Gouda
- 8 oz extra sharp yellow cheddar cheese
- 8 oz Vermont extra sharp white cheddar cheese
- 8 oz whole milk mozzarella cheese
- 8 oz Colby jack cheese
- 1 cup sour cream
- 1 tsp salt
- 0.75 tsp pepper
- 0.5 tsp garlic powder
- Paprika