Bacon, Egg and Cheese Sandwich

1m
Serves 1
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Directions

  1. 1Crack and whisk 4 eggs in a glass bowl.
  2. 2Cook bacon slices in a frying pan.
  3. 3Pour the whisked eggs over the bacon in the pan.
  4. 4Add 2 slices of bread to the pan.
  5. 5Place 2 slices of cheddar cheese on top of the bread and bacon.
  6. 6Add lettuce and tomatoes on the cheese.
  7. 7Add other slice of bread and cook until golden brown and the cheese has melted.
  8. 8Cut the sandwich in half.

Ingredients

  • 4 eggs
  • 3 slices bacon
  • 2 slices cheddar cheese
  • 2 slices bread
  • 2 slices tomato
  • 4 leaves lettuce

Equipment

knifewhiskfrying panspatula