Serves 1
Directions
- 1Add 1 cup of rice into the rice cooker.
- 2Add chopped carrots into the rice cooker.
- 3Add mushrooms into the rice cooker.
- 4Add edamame and capsicum into the rice cooker.
- 5Add chopped bacon/ham into the rice cooker.
- 6Add garlic into the rice cooker.
- 7Add 2 tablespoons of oyster sauce into the rice cooker.
- 8Add 1 tablespoon of sesame oil into the rice cooker.
- 9Add 1 cup of water into the rice cooker and stir the ingredients.
- 10Close the lid of the rice cooker and press the 'cook' button.
- 11Once cooked, open the rice cooker and add spring onions on top.
- 12Stir everything together until well combined.
Ingredients
- 1 cup rice
- chopped carrots
- mushrooms
- edamame
- capsicum
- chopped bacon/ham
- garlic
- 2 tbs oyster sauce
- 1 tbs sesame oil
- 1 cup water
- spring onions
Equipment
rice cookerbowlspoon
Tips
- This recipe can be made vegetarian by omitting the bacon/ham.
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