Caramel Apple Cheesecake Dip

Directions

  1. 1Scoop out Philadelphia No Bake Cheesecake Original into a baking dish.
  2. 2Scoop out Cool Whip into the baking dish with the cheesecake.
  3. 3Spread the cheesecake and cool whip mixture evenly in the baking dish with a spatula.
  4. 4Pour Hershey's Caramel over the cheesecake and cool whip mixture, spreading it evenly.
  5. 5Sprinkle Heath English Toffee Bits over the caramel layer.
  6. 6Sprinkle Nestle Toll House Semi-Sweet Mini Morsels over the toffee bits.
  7. 7Serve the dip with apple slices, vanilla wafers, and graham crackers.

Ingredients

  • 1 tub Philadelphia No Bake Cheesecake Original
  • 1 tub Cool Whip
  • 1 jar Hershey's Caramel
  • 1 bag Heath English Toffee Bits
  • 1 bag Nestle Toll House Semi-Sweet Mini Morsels
  • Apples
  • Vanilla Wafers
  • Graham Crackers

Equipment

baking dishice cream scoopspatulaserving board