Directions
- 1Slice an apple in half and use a melon baller to scoop out the core.
- 2Transfer to a baking sheet and sprinkle with cinnamon.
- 3Drizzle with honey.
- 4Bake for 20 minutes.
- 5Top with ice cream.
- 6Sprinkle granola.
- 7Drizzle caramel sauce.
Ingredients
- 2 apples
- 1 pinch cinnamon
- 1 drizzle honey
- 2 scoops ice cream
- 1 handful granola
- 1 drizzle caramel sauce
Equipment
baking sheetparing knifemelon ballerspoon
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