Serves 1
Directions
- 1Add garlic to a pot at low heat.
- 2Cover the garlic with olive oil and cook for 20 minutes until soft and brown.
- 3Boil pasta.
- 4Take garlic out of the pot and place it in a jar.
- 5Add butter, salt and pepper.
- 6Blend.
- 7Add parmesan cheese, tomato paste and fresh basil leaves.
- 8Blend again.
- 9Add pasta to a pan on low heat.
- 10Add the blended sauce and pasta water.
- 11Mix well.
- 12Add chili crisp and parmesan cheese.
Ingredients
- 2 garlic bulbs
- olive oil
- 0.5 cup butter
- salt
- pepper
- 4 tablespoons parmesan cheese
- 1 tablespoon tomato paste
- 2 fresh basil leaves
- cooked pasta
- pasta water
- 1 tablespoon chili crisp
- parmesan cheese
Equipment
potblenderpan
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