Mississippi Pot Roast

7h
Serves 1
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Directions

  1. 1Brown the chuck roast on all sides.
  2. 2Add the browned chuck roast to a slow cooker.
  3. 3Add butter, pepperoncinis, ranch seasoning, and Au Jus Gravy seasoning to the slow cooker.
  4. 4Cook on low for 6 hours.
  5. 5Serve over mashed potatoes.

Ingredients

  • 3 lb chuck roast
  • 0.5 stick butter
  • 1 pepperoncinis
  • 1 packet ranch seasoning
  • 1 packet Au Jus Gravy seasoning

Equipment

slow cookerfrying pan