Mississippi Pot Roast

420 mins
Serves 1
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Directions

  1. 1Brown the chuck roast on all sides.
  2. 2Brown the chuck roast on all sides.
  3. 3Brown the chuck roast on all sides.
  4. 4Add the browned chuck roast to a slow cooker.
  5. 5Add the browned chuck roast to a slow cooker.
  6. 6Add the browned chuck roast to a slow cooker.
  7. 7Add butter, pepperoncinis, ranch seasoning, and Au Jus Gravy seasoning to the slow cooker.
  8. 8Add butter, pepperoncinis, ranch seasoning, and Au Jus Gravy seasoning to the slow cooker.
  9. 9Add butter, pepperoncinis, ranch seasoning, and Au Jus Gravy seasoning to the slow cooker.
  10. 10Cook on low for 6 hours.
  11. 11Cook on low for 6 hours.
  12. 12Cook on low for 6 hours.
  13. 13Serve over mashed potatoes.
  14. 14Serve over mashed potatoes.
  15. 15Serve over mashed potatoes.

Ingredients

  • 3 lb chuck roast
  • 3 lb chuck roast
  • 3 lb chuck roast
  • 0.5 stick butter
  • 0.5 stick butter
  • 0.5 stick butter
  • 1 pepperoncinis
  • 1 pepperoncinis
  • 1 pepperoncinis
  • 1 packet ranch seasoning
  • 1 packet ranch seasoning
  • 1 packet ranch seasoning
  • 1 packet Au Jus Gravy seasoning
  • 1 packet Au Jus Gravy seasoning
  • 1 packet Au Jus Gravy seasoning

Equipment

slow cookerfrying pan
Mississippi Pot Roast | Clip Recipe