Big Mac Wrap

Name: Big Mac Wrap
Cuisine: American
Ingredients: 500 g mince; salt; pepper; olive oil; burger cheese slice; 0.5 cup mayo; 0.25 cup ketchup; 1 tsp mustard; 1 tbsp chopped gherkins; 2 tbsp gherkin water; lettuce; tomato; gherkins; onions

Serves 1

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Big Mac Wrap

youtube.com

Serves 1

Directions

1Divide 500g of mince into 5 portions.
2Press flat onto a small tortilla.
3Season with salt and pepper.
4Drizzle olive oil into a pan.
5Fry for 2-3 minutes, keep pressing down.
6Turn over, add a slice of burger cheese and cook around 2 minutes, lower the heat.
7Add half cup of mayo, quarter cup of ketchup, 1 tsp mustard, 1tbsp chopped gherkins, 2-3 tbsp gherkin water in a bowl.
8Mix all the ingredients well to make the big mac sauce.
9Add lettuce, tomato, gherkins, onions and sauce.

Ingredients

500 g mince
salt
pepper
olive oil
burger cheese slice
0.5 cup mayo
0.25 cup ketchup
1 tsp mustard
1 tbsp chopped gherkins
2 tbsp gherkin water
lettuce
tomato
gherkins
onions

Equipment

tortillasfrying panspatulabowl

Tips

If you haven't tried the viral Big Mac wrap give it a go, super quick and yummy

Big Mac Wrap

Serves 1

youtube.com

Big Mac Wrap

youtube.com

Serves 1

Directions

1Divide 500g of mince into 5 portions.
2Press flat onto a small tortilla.
3Season with salt and pepper.
4Drizzle olive oil into a pan.
5Fry for 2-3 minutes, keep pressing down.
6Turn over, add a slice of burger cheese and cook around 2 minutes, lower the heat.
7Add half cup of mayo, quarter cup of ketchup, 1 tsp mustard, 1tbsp chopped gherkins, 2-3 tbsp gherkin water in a bowl.
8Mix all the ingredients well to make the big mac sauce.
9Add lettuce, tomato, gherkins, onions and sauce.