Spicy Salmon Tacos

10 mins
Serves 3
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Directions

  1. 1Place salmon fillets in a baking pan and season with olive oil and paprika.
  2. 2Place salmon fillets in a baking pan and season with olive oil and paprika.
  3. 3Place salmon fillets in a baking pan and season with olive oil and paprika.
  4. 4Prepare mango salsa by chopping and mixing mango, red onion, red bell pepper, cilantro, and salt in a bowl.
  5. 5Prepare mango salsa by chopping and mixing mango, red onion, red bell pepper, cilantro, and salt in a bowl.
  6. 6Prepare mango salsa by chopping and mixing mango, red onion, red bell pepper, cilantro, and salt in a bowl.
  7. 7Blend mayonnaise, lime juice, and cilantro for the sauce.
  8. 8Blend mayonnaise, lime juice, and cilantro for the sauce.
  9. 9Blend mayonnaise, lime juice, and cilantro for the sauce.
  10. 10Mash avocado.
  11. 11Mash avocado.
  12. 12Mash avocado.
  13. 13Caramelize red onions in a small saucepan.
  14. 14Caramelize red onions in a small saucepan.
  15. 15Caramelize red onions in a small saucepan.
  16. 16Pan-fry the salmon fillets.
  17. 17Pan-fry the salmon fillets.
  18. 18Pan-fry the salmon fillets.
  19. 19Toast tortillas.
  20. 20Toast tortillas.
  21. 21Toast tortillas.
  22. 22Assemble the tacos with avocado, salmon, mango salsa, sauce, and feta cheese.
  23. 23Assemble the tacos with avocado, salmon, mango salsa, sauce, and feta cheese.
  24. 24Assemble the tacos with avocado, salmon, mango salsa, sauce, and feta cheese.

Ingredients

  • 6 pieces salmon fillet
  • 6 pieces salmon fillet
  • 6 pieces salmon fillet
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 medium mango
  • 1 medium mango
  • 1 medium mango
  • 1 small red onion
  • 1 small red onion
  • 1 small red onion
  • 1 small red bell pepper
  • 1 small red bell pepper
  • 1 small red bell pepper
  • 1 handful cilantro
  • 1 handful cilantro
  • 1 handful cilantro
  • 1 tablespoon salt
  • 1 tablespoon salt
  • 1 tablespoon salt
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 tablespoon lime juice
  • 1 tablespoon lime juice
  • 1 tablespoon lime juice
  • 1 small serrano pepper
  • 1 small serrano pepper
  • 1 small serrano pepper
  • 1 medium avocado
  • 1 medium avocado
  • 1 medium avocado
  • 3 pieces corn tortillas
  • 3 pieces corn tortillas
  • 3 pieces corn tortillas
  • 1 handful feta cheese
  • 1 handful feta cheese
  • 1 handful feta cheese

Equipment

knifecutting boardbowlblendersmall saucepanfrying pantortilla pressgrater