Blood Orange Olive Oil Cake with Brown Butter Cream Cheese Frosting
0
Serves 6
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Blood Orange Olive Oil Cake with Brown Butter Cream Cheese Frosting
tiktok.com
0
Serves 6
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Directions
1
Make brown butter by cooking butter in a saucepan until it turns brown.
2
Make brown butter by cooking butter in a saucepan until it turns brown.
3
Make brown butter by cooking butter in a saucepan until it turns brown.
4
Strain the brown butter.
5
Strain the brown butter.
6
Strain the brown butter.
7
Zest one blood orange and mix it with sugar.
8
Zest one blood orange and mix it with sugar.
9
Zest one blood orange and mix it with sugar.
10
Add zest and sugar mix to a mixer bowl.
11
Add zest and sugar mix to a mixer bowl.
12
Add zest and sugar mix to a mixer bowl.
13
Add eggs and mix using the mixer.
14
Add eggs and mix using the mixer.
15
Add eggs and mix using the mixer.
16
Add brown butter, ricotta cheese, olive oil and blood orange juice to the mix.
17
Add brown butter, ricotta cheese, olive oil and blood orange juice to the mix.
18
Add brown butter, ricotta cheese, olive oil and blood orange juice to the mix.
19
Mix all ingredients with the mixer.
20
Mix all ingredients with the mixer.
21
Mix all ingredients with the mixer.
22
Pour mix into a cake pan and bake.
23
Pour mix into a cake pan and bake.
24
Pour mix into a cake pan and bake.
25
Make frosting by mixing cream cheese, brown butter and powdered sugar using a mixer.
26
Make frosting by mixing cream cheese, brown butter and powdered sugar using a mixer.
27
Make frosting by mixing cream cheese, brown butter and powdered sugar using a mixer.
28
Add vanilla bean to the frosting and mix.
29
Add vanilla bean to the frosting and mix.
30
Add vanilla bean to the frosting and mix.
31
Frost the cake.
32
Frost the cake.
33
Frost the cake.
34
Decorate the cake with dried blood orange slices.
35
Decorate the cake with dried blood orange slices.
36
Decorate the cake with dried blood orange slices.
Ingredients
1 cup butter
1 cup butter
1 cup butter
1 cup sugar
1 cup sugar
1 cup sugar
1 whole blood orange zest
1 whole blood orange zest
1 whole blood orange zest
3 eggs
3 eggs
3 eggs
3 quarters of cup olive oil
3 quarters of cup olive oil
3 quarters of cup olive oil
1 cup ricotta
1 cup ricotta
1 cup ricotta
1 cup blood orange juice
1 cup blood orange juice
1 cup blood orange juice
8 oz cream cheese
8 oz cream cheese
8 oz cream cheese
1 cup brown butter
1 cup brown butter
1 cup brown butter
3 cups powdered sugar
3 cups powdered sugar
3 cups powdered sugar
1 tsp vanilla bean
1 tsp vanilla bean
1 tsp vanilla bean
6 slices dried blood oranges
6 slices dried blood oranges
6 slices dried blood oranges
Equipment
whisk
saucepan
strainer
grater
mixer
8 inch cake pan
spatula