Serves 1
Directions
- 1Cube about seven red potatoes and boil them until cooked. Drain the potatoes.
- 2Pour the boiled and drained potatoes into a bowl.
- 3Add one small chopped sweet onion to the bowl.
- 4Add two chopped stalks of celery to the bowl.
- 5Add four strips of chopped bacon to the bowl.
- 6Add an 11 oz container of Palmetto Pimento Cheese Original to the bowl.
- 7Add roughly one cup of mayonnaise to the bowl for a creamy texture.
- 8Add two heaping tablespoons of dill relish to the bowl.
- 9Mix all the ingredients thoroughly.
- 10Season with salt and pepper to your taste.
- 11Add a little smoked paprika to your taste.
- 12Stir the mixture again until everything is well combined.
- 13Serve it warm or let it sit in the fridge until you're ready to serve.
- 14Put a portion of the potato salad in a serving dish.
- 15Sprinkle with a little more paprika for color.
- 16Enjoy the pimento cheese potato salad.
Ingredients
- 7 red potatoes
- 1 small sweet onion
- 2 stalks celery
- 4 strips bacon
- 1 11 oz container Palmetto Pimento Cheese
- 1 cup mayonnaise
- 2 heaping tablespoons dill relish
- salt
- pepper
- smoked paprika
Equipment
bowlcolanderspoon
Tips
- You can serve it warm or let it sit in the fridge until you're ready to serve.
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