Pimento Cheese Potato Salad

Serves 1
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Directions

  1. 1Cube about seven red potatoes and boil them until cooked. Drain the potatoes.
  2. 2Cube about seven red potatoes and boil them until cooked. Drain the potatoes.
  3. 3Cube about seven red potatoes and boil them until cooked. Drain the potatoes.
  4. 4Pour the boiled and drained potatoes into a bowl.
  5. 5Pour the boiled and drained potatoes into a bowl.
  6. 6Pour the boiled and drained potatoes into a bowl.
  7. 7Add one small chopped sweet onion to the bowl.
  8. 8Add one small chopped sweet onion to the bowl.
  9. 9Add one small chopped sweet onion to the bowl.
  10. 10Add two chopped stalks of celery to the bowl.
  11. 11Add two chopped stalks of celery to the bowl.
  12. 12Add two chopped stalks of celery to the bowl.
  13. 13Add four strips of chopped bacon to the bowl.
  14. 14Add four strips of chopped bacon to the bowl.
  15. 15Add four strips of chopped bacon to the bowl.
  16. 16Add an 11 oz container of Palmetto Pimento Cheese Original to the bowl.
  17. 17Add an 11 oz container of Palmetto Pimento Cheese Original to the bowl.
  18. 18Add an 11 oz container of Palmetto Pimento Cheese Original to the bowl.
  19. 19Add roughly one cup of mayonnaise to the bowl for a creamy texture.
  20. 20Add roughly one cup of mayonnaise to the bowl for a creamy texture.
  21. 21Add roughly one cup of mayonnaise to the bowl for a creamy texture.
  22. 22Add two heaping tablespoons of dill relish to the bowl.
  23. 23Add two heaping tablespoons of dill relish to the bowl.
  24. 24Add two heaping tablespoons of dill relish to the bowl.
  25. 25Mix all the ingredients thoroughly.
  26. 26Mix all the ingredients thoroughly.
  27. 27Mix all the ingredients thoroughly.
  28. 28Season with salt and pepper to your taste.
  29. 29Season with salt and pepper to your taste.
  30. 30Season with salt and pepper to your taste.
  31. 31Add a little smoked paprika to your taste.
  32. 32Add a little smoked paprika to your taste.
  33. 33Add a little smoked paprika to your taste.
  34. 34Stir the mixture again until everything is well combined.
  35. 35Stir the mixture again until everything is well combined.
  36. 36Stir the mixture again until everything is well combined.
  37. 37Serve it warm or let it sit in the fridge until you're ready to serve.
  38. 38Serve it warm or let it sit in the fridge until you're ready to serve.
  39. 39Serve it warm or let it sit in the fridge until you're ready to serve.
  40. 40Put a portion of the potato salad in a serving dish.
  41. 41Put a portion of the potato salad in a serving dish.
  42. 42Put a portion of the potato salad in a serving dish.
  43. 43Sprinkle with a little more paprika for color.
  44. 44Sprinkle with a little more paprika for color.
  45. 45Sprinkle with a little more paprika for color.
  46. 46Enjoy the pimento cheese potato salad.
  47. 47Enjoy the pimento cheese potato salad.
  48. 48Enjoy the pimento cheese potato salad.

Ingredients

  • 7 red potatoes
  • 7 red potatoes
  • 7 red potatoes
  • 1 small sweet onion
  • 1 small sweet onion
  • 1 small sweet onion
  • 2 stalks celery
  • 2 stalks celery
  • 2 stalks celery
  • 4 strips bacon
  • 4 strips bacon
  • 4 strips bacon
  • 1 11 oz container Palmetto Pimento Cheese
  • 1 11 oz container Palmetto Pimento Cheese
  • 1 11 oz container Palmetto Pimento Cheese
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 2 heaping tablespoons dill relish
  • 2 heaping tablespoons dill relish
  • 2 heaping tablespoons dill relish
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • smoked paprika
  • smoked paprika
  • smoked paprika

Equipment

bowlcolanderspoon

Tips

  • You can serve it warm or let it sit in the fridge until you're ready to serve.
Pimento Cheese Potato Salad | Clip Recipe