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PAN BRIOCHE
Serves 1
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PAN BRIOCHE
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Serves 1
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Directions
1
Put flour in a bowl.
2
Add brown or coconut sugar.
3
Add an egg.
4
Add fresh yeast.
5
Add salt, warm milk, butter at room temperature and mix until you obtain a homogeneous dough.
6
Let it rest for 1 hour.
7
Deflate as you like.
8
Divide it into equal parts.
9
Give it a ball shape, put them on a baking tray and let it rest for another hour.
10
Now, paint with egg.
11
Take it to the oven at 190 degrees for 15 minutes.
12
Take out and ready.
Ingredients
400 g Harina de trigo normal
40 g Azúcar de coco o moreno
1 Huevo
18 g Levadura fresca
Sal
200 ml leche tibia
80 g mantequilla
Equipment
bowl
oven tray
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