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Chinese takeaway chicken and sweetcorn soup
12m
Serves 2
tiktok.com
Chinese takeaway chicken and sweetcorn soup
tiktok.com
12m
Serves 2
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Directions
1
Add 2 bowls of water to a wok on medium-high heat.
2
When it starts to boil, add creamed sweetcorn, chicken powder, white pepper, soy sauce, salt and diced chicken.
3
Mix cornstarch with 2 tbsp of water and add to the wok, mix for 30 seconds.
4
Beat egg and pour into the wok.
5
Push the soup to the side with the ladle a few times to lightly scramble the egg.
6
Top with spring onions.
Ingredients
1 spring onion
1 large cooked chicken breast
2 small bowls water
1 tin of creamed sweetcorn
1 tbsp chicken powder
1 good pinch ground white pepper
1 good pinch salt
1 tsp soy sauce
1 tbsp cornstarch
1 egg
Equipment
wok
ladle
spoon
chopsticks
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