Butter Swim Biscuits
Serves 9
Directions
- 1Add the flour, baking powder, sugar, and salt into a mixing bowl and whisk to combine.
- 2Pour in the buttermilk and mix until a sticky dough ball forms.
- 3Melt the stick of butter and pour it into an 8x8 baking dish.
- 4Place the dough into the baking dish and spread it out.
- 5Pre-cut the dough into nine biscuits.
- 6Bake at 450 degrees for 25 to 30 minutes, or until the tops are golden brown.
Ingredients
- 2 1/2 cup all-purpose flour
- 4 tsp baking powder
- 4 tsp granulated sugar
- 2 tsp salt
- 1 3/4 cup buttermilk
- 1 stick unsalted butter
Equipment
mixing bowlwhisk8x8 baking dish