Fried Chicken Waffle Sandwich with Spicy Bacon Mayo

2 mins
Serves 1
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Directions

  1. 1Prick chicken thighs with a fork.
  2. 2Prick chicken thighs with a fork.
  3. 3Prick chicken thighs with a fork.
  4. 4Season chicken thighs with salt and pepper, then marinate in olive oil and buttermilk.
  5. 5Season chicken thighs with salt and pepper, then marinate in olive oil and buttermilk.
  6. 6Season chicken thighs with salt and pepper, then marinate in olive oil and buttermilk.
  7. 7Mix together flour, paprika, and salt.
  8. 8Mix together flour, paprika, and salt.
  9. 9Mix together flour, paprika, and salt.
  10. 10Dredge marinated chicken thighs in flour mixture.
  11. 11Dredge marinated chicken thighs in flour mixture.
  12. 12Dredge marinated chicken thighs in flour mixture.
  13. 13Fry chicken thighs until golden brown.
  14. 14Fry chicken thighs until golden brown.
  15. 15Fry chicken thighs until golden brown.
  16. 16Make a sauce by mixing together paprika, brown sugar, apple cider vinegar, and soy sauce.
  17. 17Make a sauce by mixing together paprika, brown sugar, apple cider vinegar, and soy sauce.
  18. 18Make a sauce by mixing together paprika, brown sugar, apple cider vinegar, and soy sauce.
  19. 19Cook bacon until crispy, then chop it into small pieces.
  20. 20Cook bacon until crispy, then chop it into small pieces.
  21. 21Cook bacon until crispy, then chop it into small pieces.
  22. 22Mix together mayonnaise, sriracha, and bacon bits.
  23. 23Mix together mayonnaise, sriracha, and bacon bits.
  24. 24Mix together mayonnaise, sriracha, and bacon bits.
  25. 25Assemble the waffle sandwich: spread bacon mayo on waffle, top with fried chicken, sauce, cheese, pickles, and another waffle.
  26. 26Assemble the waffle sandwich: spread bacon mayo on waffle, top with fried chicken, sauce, cheese, pickles, and another waffle.
  27. 27Assemble the waffle sandwich: spread bacon mayo on waffle, top with fried chicken, sauce, cheese, pickles, and another waffle.
  28. 28Cut the sandwich in half and serve.
  29. 29Cut the sandwich in half and serve.
  30. 30Cut the sandwich in half and serve.

Ingredients

  • 3 chicken thighs
  • 3 chicken thighs
  • 3 chicken thighs
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 cup buttermilk
  • 1 cup buttermilk
  • 1 cup buttermilk
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 cup all purpose flour
  • 1 cup all purpose flour
  • 1 cup all purpose flour
  • 2 tablespoons paprika
  • 2 tablespoons paprika
  • 2 tablespoons paprika
  • 2 tablespoons brown sugar
  • 2 tablespoons brown sugar
  • 2 tablespoons brown sugar
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon soy sauce
  • 6 slices bacon
  • 6 slices bacon
  • 6 slices bacon
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 2 tablespoons sriracha
  • 2 tablespoons sriracha
  • 2 tablespoons sriracha
  • 1 waffle
  • 1 waffle
  • 1 waffle
  • 1 slice cheese
  • 1 slice cheese
  • 1 slice cheese
  • 3 slices pickles
  • 3 slices pickles
  • 3 slices pickles

Equipment

forkbowlwhisktongsfrying panknifewooden spoon