Caramelized Buns

Directions

  1. 1Prepare the filling and spread it on the dough.
  2. 2Roll the dough and cut it into individual buns.
  3. 3Make the caramel sauce.
  4. 4Pour caramel over pecans in muffin cups.
  5. 5Place the buns in the muffin cups.
  6. 6Bake the buns until golden brown.
  7. 7Flip the baked buns out of the muffin tin.
  8. 8Roll out cookie dough.
  9. 9Cut out bear shapes from the cookie dough.
  10. 10Place a pecan piece on each cookie bear to create a 'hug' effect.
  11. 11Bake the bear cookies.
  12. 12Decorate the baked bear cookies with faces and details.
  13. 13Place a decorated cookie bear on top of each caramelized bun.

Ingredients

  • caramel
  • pecans

Equipment

spoonknifepanrolling pincookie cutterbaking sheetpiping bag