Pull Apart Cheesy Garlic Bread
Directions
- 1Warm up milk and water in a saucepan. Once warm, add sugar and a packet of active dry yeast.
- 2In a mixing bowl, combine 3 cups of all-purpose flour or bread flour and 2 tablespoons of sugar.
- 3Pour the milk mixture into the flour mixture and mix using a stand mixer until dough forms.
- 4Place the dough in a bowl, cover it with a towel, and let it rise for one hour.
- 5Prepare a garlic butter by combining parsley, garlic, butter, and onion powder in a bowl.
- 6Roll out the risen dough and spread the garlic butter on top.
- 7Sprinkle mozzarella cheese (or any cheese of choice) over the garlic butter.
- 8Cut the dough into squares and stack them in a buttered bread loaf pan.
- 9Cover and let it rise for another 30 minutes.
- 10Bake in a preheated oven at 350°F (175°C) for about 30 minutes, or until golden brown.
Ingredients
- 1 cup milk
- 1 cup water
- 2 tablespoons sugar
- 1 packet active dry yeast
- 3 cups all purpose flour or bread flour
- 2 tablespoons sugar
- 1 handful parsley
- 4 cloves garlic
- 1 stick butter
- 1 teaspoon onion powder
- 2 cups mozzarella cheese
Equipment
saucepanwhiskmixing bowlstand mixerrolling pinbread knifeloaf pan
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