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Caramelized Onion & Sundried Tomato Beans

Serves 1
instagram.com

Caramelized Onion & Sundried Tomato Beans

instagram.com
Serves 1

Directions

  1. 1Sauté sliced onion until deeply caramelized.
  2. 2Add garlic, sundried tomatoes, Italian herbs, and chili flakes.
  3. 3Mix in the balsamic vinegar, tomato paste, and nutritional yeast.
  4. 4Pour in the butterbeans with their liquid and the veggie broth. Let simmer until thickened.
  5. 5Stir in fresh parsley, lemon zest, and lemon juice. Taste and adjust seasoning if needed.

Ingredients

  • 1 large white onion, sliced
  • 4 garlic cloves, minced
  • 0.5 cup sundried tomatoes, sliced
  • 1 tbsp dried Italian herbs
  • 1 tsp chili flakes
  • 1 tbsp balsamic vinegar
  • 2 tbsp nutritional yeast
  • 2 cans butterbeans with liquid
  • 0.5 cup veggie broth
  • 2 tbsp tomato paste
  • 1 cup fresh parsley, chopped
  • 1 lemon
  • Sourdough bread
  • Pasta

Equipment

pan

Tips

  • Serve with toasted sourdough or toss with pasta for a rich, comforting meal.

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