Serves 1
Directions
- 1Cut the beef into thin slices.
- 2Add black pepper, oyster sauce, baking soda, and cornstarch to the beef.
- 3Set aside for 10 minutes.
- 4For the sauce, add in oyster sauce, soy sauce, rice vinegar, minced garlic, a generous amount of black pepper, a pinch of sugar, and a little bit of ketchup.
- 5Mix the sauce together.
- 6Blanch the broccoli with hot water.
- 7Let the beef set for around 30 seconds.
- 8Sauté the beef for 2 to 3 minutes.
- 9Add in the broccoli.
- 10Sauté together for 1 minute.
- 11Add in the noodles.
- 12Drizzle on the sauce.
- 13Sauté on high heat for another 2 to 3 minutes.
Ingredients
- beef
- Black pepper
- oyster sauce
- baking soda
- cornstarch
- Soy sauce
- rice vinegar
- minced garlic
- sugar
- ketchup
- broccoli
- noodles
Equipment
cutting boardknifebowlforkkettlepan
Tips
- Trust me on this, a little bit of ketchup
Related recipes
Viralowe pierożki z patelni
Chinese · Dinner
Caramelized Honey-Ginger Sirloin Stir-Fry with Vibrant Greens
Chinese · Dinner30m
Chicken & cabbage stir-fry
Chinese · Dinner
Crispy Pork and Chives Rice Paper Dumplings
Chinese · Dinner
Chicken and mushroom stir fry
Chinese · Dinner20m
Papa Tea’s Black Pepper Chicken
Chinese · Dinner
Rice Paper Shrimp Pancakes
Chinese · Dinner
Cerdo agridulce
Chinese · Dinner
Fool-Proof Char Siu
Chinese · Dinner
Pork Blanket Dumplings
Chinese · Dinner
Beef Ho Fun Noodles
Chinese · Dinner
Mongolian Beef Noodles
Chinese · Dinner