Serves 1
Directions
- 1Mix the juice obtained with the fruit you prefer (oranges, tangerines, strawberries...) and the corn starch so that there are no lumps.
- 2Bring to the heat, continuing to mix, and let it thicken.
- 3Pour into a glass or ceramic container or use silicone molds.
- 4Let it cool and then put them in the fridge for a few hours.
- 5Cut them into the size you want and enjoy them natural or with coconut.
Ingredients
- 400 gr Succo di Frutta fresca
- 40 gr Amido di Mais
- Cocco rapè
Equipment
potwhiskglass or ceramic containersilicone molds
Tips
- Gélee can be stored in the refrigerator for several days.
- They are also ideal for children, because they are natural, without preservatives and dyes.
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