Gélee
Serves 1
Directions
- 1Mix the juice obtained with the fruit you prefer (oranges, tangerines, strawberries...) and the corn starch so that there are no lumps.
- 2Bring to the heat, continuing to mix, and let it thicken.
- 3Pour into a glass or ceramic container or use silicone molds.
- 4Let it cool and then put them in the fridge for a few hours.
- 5Cut them into the size you want and enjoy them natural or with coconut.
Ingredients
- 400 gr Succo di Frutta fresca
- 40 gr Amido di Mais
- Cocco rapè
Equipment
potwhiskglass or ceramic containersilicone molds
Tips
- Gélee can be stored in the refrigerator for several days.
- They are also ideal for children, because they are natural, without preservatives and dyes.
Related recipes
Bananita Dolca Casera
Dessert
Galletitas Merengadas Caseras (Versión Saludable)
Dessert
Maple brown sugar cookies with maple icing
Dessert
Torta al cioccolato con crema pasticcera alla zucca e caramello salato
Italian · Dessert
Chocolate Stuffed Cookie Pie
American · Dessert35m
Peanut Butter Greek Yogurt Fudge
Dessert
Creamy Chocolate Cheesecake Bites
Dessert
Healthy Brownie
Dessert
Советский Сникерс
Dessert
Délices chocolatés
Dessert
Boxed Cake Mix Upgrade
American · Dessert
Paruppu Poli
Indian · Dessert