Roasted Tomato Soup with Grilled Cheese Croutons
Serves 1
Directions
- 1Cut the tomato, garlic, and red bell pepper.
- 2Place the vegetables on a baking tray.
- 3Add rosemary, salt, pepper, chili flakes, and sugar.
- 4Bake at 425°F for 40 minutes.
- 5Chop the red onion.
- 6Add oil to a pan, then add the chopped red onion, salt and pepper.
- 7Add the baked vegetables to the pan.
- 8Deglaze the oven tray with chicken broth.
- 9Add the chicken broth to the pan.
- 10Add water.
- 11Add grilled cheese croutons.
- 12Blend with an immersion blender.
- 13Grate cheese.
- 14Make a grilled cheese sandwich.
- 15Cut into pieces.
Ingredients
- Tomato
- Garlic
- Red Bell Pepper
- Rosemary
- Salt
- Pepper
- Chili Flakes
- Sugar
- Red Onion
- Chicken Broth
- Habanero Cheddar Cheese
- Bread
Equipment
KnifeCutting boardBaking trayOvenPanImmersion blender
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