Stuffed pepper soup

Name: Stuffed pepper soup
Yield: 6 servings
Ingredients: 1 tsp olive oil; 1 pound ground beef; 1 whole onion diced; 4 cup bell pepper diced; 1 tbs chili powder; 2 tsp oregano; 1 tsp salt; 1/4 tsp pepper; 4 clove garlic crushed; 1 8oz can tomato sauce; 1 14.5 oz can diced tomatoes; 6 cup beef broth

Serves 6

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Stuffed pepper soup

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Serves 6

Directions

1Add olive oil and ground beef to a large pot over high heat and brown the meat.
2Add diced onion, diced bell pepper, and the seasonings (chili powder, oregano, salt, and pepper) and sauté for 5 minutes.
3Add crushed garlic and sauté for 1 additional minute.
4Add tomato sauce, diced tomatoes, and beef broth, then mix well.
5Bring the soup to a boil, then reduce heat to a simmer for 10 minutes before serving.

Ingredients

1 tsp olive oil
1 pound ground beef
1 whole onion, diced
4 cup bell pepper, diced
1 tbs chili powder
2 tsp oregano
1 tsp salt
1/4 tsp pepper
4 clove garlic, crushed
1 8oz can tomato sauce
1 14.5 oz can diced tomatoes
6 cup beef broth

Equipment

large pot

Stuffed pepper soup

Serves 6

facebook.com

Stuffed pepper soup

facebook.com

Serves 6

Directions

1Add olive oil and ground beef to a large pot over high heat and brown the meat.
2Add diced onion, diced bell pepper, and the seasonings (chili powder, oregano, salt, and pepper) and sauté for 5 minutes.
3Add crushed garlic and sauté for 1 additional minute.
4Add tomato sauce, diced tomatoes, and beef broth, then mix well.
5Bring the soup to a boil, then reduce heat to a simmer for 10 minutes before serving.