Crispy Rice Mediterranean Salmon Salad
Serves 2
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Crispy Rice Mediterranean Salmon Salad
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Serves 2
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Directions
1
Slice the large Persian cucumber.
2
Slice the large Persian cucumber.
3
Slice the large Persian cucumber.
4
Dice the red onion.
5
Dice the red onion.
6
Dice the red onion.
7
Chop the cilantro.
8
Chop the cilantro.
9
Chop the cilantro.
10
Chop the mint.
11
Chop the mint.
12
Chop the mint.
13
Place the chopped red leaf lettuce in a large wooden bowl.
14
Place the chopped red leaf lettuce in a large wooden bowl.
15
Place the chopped red leaf lettuce in a large wooden bowl.
16
Add the diced Persian cucumber to the bowl.
17
Add the diced Persian cucumber to the bowl.
18
Add the diced Persian cucumber to the bowl.
19
Add the diced red onion to the bowl.
20
Add the diced red onion to the bowl.
21
Add the diced red onion to the bowl.
22
Add the chopped cilantro to the bowl.
23
Add the chopped cilantro to the bowl.
24
Add the chopped cilantro to the bowl.
25
Add the chopped mint to the bowl.
26
Add the chopped mint to the bowl.
27
Add the chopped mint to the bowl.
28
Add the diced avocado to the bowl.
29
Add the diced avocado to the bowl.
30
Add the diced avocado to the bowl.
31
Put the cooked rice in the air fryer.
32
Put the cooked rice in the air fryer.
33
Put the cooked rice in the air fryer.
34
Add chili sauce and soy sauce to the rice.
35
Add chili sauce and soy sauce to the rice.
36
Add chili sauce and soy sauce to the rice.
37
Place the salmon fillets on the air fryer rack over the rice.
38
Place the salmon fillets on the air fryer rack over the rice.
39
Place the salmon fillets on the air fryer rack over the rice.
40
Prepare the dressing by pouring soy sauce, rice wine vinegar, pressed garlic, and honey into a glass.
41
Prepare the dressing by pouring soy sauce, rice wine vinegar, pressed garlic, and honey into a glass.
42
Prepare the dressing by pouring soy sauce, rice wine vinegar, pressed garlic, and honey into a glass.
43
Mix the dressing ingredients well.
44
Mix the dressing ingredients well.
45
Mix the dressing ingredients well.
46
Pour the dressing over the ingredients in the bowl.
47
Pour the dressing over the ingredients in the bowl.
48
Pour the dressing over the ingredients in the bowl.
49
Serve and enjoy!
50
Serve and enjoy!
51
Serve and enjoy!
Ingredients
1 bunch red leaf lettuce
1 bunch red leaf lettuce
1 bunch red leaf lettuce
1 large Persian cucumber
1 large Persian cucumber
1 large Persian cucumber
0.5 large red onion
0.5 large red onion
0.5 large red onion
1 cup Cilantro
1 cup Cilantro
1 cup Cilantro
0.5 cup mint
0.5 cup mint
0.5 cup mint
1 whole Avocado
1 whole Avocado
1 whole Avocado
2 cups rice
2 cups rice
2 cups rice
0.5 tbsp chilli sauce
0.5 tbsp chilli sauce
0.5 tbsp chilli sauce
0.5 tbsp soy sauce
0.5 tbsp soy sauce
0.5 tbsp soy sauce
2 salmon fillets
2 salmon fillets
2 salmon fillets
0.5 tsp smoked Paprika
0.5 tsp smoked Paprika
0.5 tsp smoked Paprika
0.5 tsp oregano
0.5 tsp oregano
0.5 tsp oregano
0.5 tsp thyme
0.5 tsp thyme
0.5 tsp thyme
0.5 tsp onion powder
0.5 tsp onion powder
0.5 tsp onion powder
0.5 tsp black pepper
0.5 tsp black pepper
0.5 tsp black pepper
0.5 tsp garlic powder
0.5 tsp garlic powder
0.5 tsp garlic powder
0.5 tsp fennel seeds
0.5 tsp fennel seeds
0.5 tsp fennel seeds
0.5 tsp salt
0.5 tsp salt
0.5 tsp salt
1 tbsp Soy sauce
1 tbsp Soy sauce
1 tbsp Soy sauce
1 tbsp Rice wine vinegar
1 tbsp Rice wine vinegar
1 tbsp Rice wine vinegar
1 Garlic clove
1 Garlic clove
1 Garlic clove
1 tbsp honey
1 tbsp honey
1 tbsp honey
Equipment
knife
cutting board
mixing bowl
tongs
air fryer
measuring cup
garlic press
Tips
Season salmon at least 30 minutes before cooking.
The dressing ingredients are very healthy for your body.