Stuffed Crust Meat Lovers Pizza

25 mins
Serves 6
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Directions

  1. 1Spread out a refrigerated pizza crust onto some parchment paper.
  2. 2Lay some mozzarella string cheese sticks around the edges of the crust.
  3. 3Fold the edges of the dough over the cheese stick and pinch the seams tightly to make sure the cheese doesn't ooze out.
  4. 4Mix some melted butter with minced garlic and parsley.
  5. 5Transfer the dough to a baking sheet; trim off the excess parchment paper.
  6. 6Rub the garlic butter all over the crust.
  7. 7Bake at 425 for five minutes.
  8. 8Spread on some pizza sauce, Italian sausage, some mozzarella cheese, more sausage, some pepperoni, ham, bacon, and mozzarella cheese.
  9. 9Bake for about 20 more minutes until the crust is golden and the cheese is melted and bubbly.

Ingredients

  • 1 refrigerated pizza crust
  • 6 mozzarella string cheese sticks
  • 3 tbsp butter
  • 3 minced garlic
  • 3 parsley
  • 1 jar pizza sauce
  • 1 cup Italian sausage
  • 1 cup mozzarella cheese
  • 1 cup pepperoni
  • 1 cup ham
  • 1 cup crumbled bacon

Equipment

parchment paperbaking sheetspoonknifepastry brush