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Stuffed Crust Meat Lovers Pizza
25m
Serves 6
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Stuffed Crust Meat Lovers Pizza
facebook.com
25m
Serves 6
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Directions
1
Spread out a refrigerated pizza crust onto some parchment paper.
2
Lay some mozzarella string cheese sticks around the edges of the crust.
3
Fold the edges of the dough over the cheese stick and pinch the seams tightly to make sure the cheese doesn't ooze out.
4
Mix some melted butter with minced garlic and parsley.
5
Transfer the dough to a baking sheet; trim off the excess parchment paper.
6
Rub the garlic butter all over the crust.
7
Bake at 425 for five minutes.
8
Spread on some pizza sauce, Italian sausage, some mozzarella cheese, more sausage, some pepperoni, ham, bacon, and mozzarella cheese.
9
Bake for about 20 more minutes until the crust is golden and the cheese is melted and bubbly.
Ingredients
1 refrigerated pizza crust
6 mozzarella string cheese sticks
3 tbsp butter
3 minced garlic
3 parsley
1 jar pizza sauce
1 cup Italian sausage
1 cup mozzarella cheese
1 cup pepperoni
1 cup ham
1 cup crumbled bacon
Equipment
parchment paper
baking sheet
spoon
knife
pastry brush
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