Fettuccine Alfredo

Serves 1
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Directions

  1. 1Boil the fettuccine pasta in water.
  2. 2Place butter on a plate, as this will be the base for the pasta.
  3. 3Add the cooked fettuccine onto the plate with the butter while it's still hot.
  4. 4Mix the pasta and butter a little bit to let the butter melt.
  5. 5Sprinkle Parmesan cheese over the pasta.
  6. 6Mix everything together until well combined and creamy.

Ingredients

  • Fettuccine pasta
  • Butter
  • Parmesan cheese

Equipment

PotsTongsPlate

Tips

  • No cream is needed for this recipe.
  • The secret is to use hot pasta to melt the butter and cheese.
  • Mix quickly to create the creamy sauce.
  • The dish does not need American innovation to be good
Fettuccine Alfredo | Clip Recipe