The Best Quesadillas

Directions

  1. 1Add oil to the cut chicken.
  2. 2Add seasoning to the chicken and mix.
  3. 3Pour Melinda's Jalape o Ranch into a bowl.
  4. 4Add seasoning to the ranch sauce.
  5. 5Whisk the sauce until combined.
  6. 6Cook the bacon strips on the griddle.
  7. 7Remove the cooked bacon from the griddle.
  8. 8Add diced onions, red bell peppers, and green bell peppers to the griddle.
  9. 9Season the vegetables with salt.
  10. 10Mix the vegetables on the griddle.
  11. 11Add the seasoned chicken to the griddle.
  12. 12Chop the chicken on the griddle using a knife and spatula.
  13. 13Combine the chopped chicken with the cooked vegetables.
  14. 14Place a tortilla on the griddle and add shredded cheese to one half.
  15. 15Add the chicken and vegetable mixture on top of the cheese.
  16. 16Place strips of cooked bacon on top of the mixture.
  17. 17Drizzle the prepared sauce over the filling.
  18. 18Add more shredded cheese on top of the sauce.
  19. 19Fold the tortilla in half to form a quesadilla.
  20. 20Cook the quesadilla until golden brown and the cheese is melted.
  21. 21Serve the quesadilla by cutting it into pieces.

Ingredients

  • chicken
  • oil
  • Melinda's Jalape o Ranch
  • Melinda's Hot Honey
  • bacon
  • onions
  • red bell peppers
  • green bell peppers
  • salt
  • tortillas
  • cheese

Equipment

bowlwhiskgriddletongsspatulaknife