Serves 1
Directions
- 1Pour cottage cheese into ice cube tray and freeze for 3 hours.
- 2Transfer frozen cubes to blender.
- 3Add protein powder.
- 4Blend to get a smooth, fluffy mass.
- 5Add desired toppings.
Ingredients
- serek wiejski
- odżywka białkowa
- 10 g mąka orzechowa
- owoce
Equipment
ice cube trayblender
Tips
- Freeze cottage cheese to help give ice cream texture.
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