Ajngemahtec

Name: Ajngemahtec
Yield: 4 servings
Ingredients: 2 whole onion; 1 dash vegetable oil; 1 piece smoked bacon; 4-5 whole carrot; 0.5 kg chicken breast; 4-5 whole potato; vegeta; salt; pepper; ground red pepper; 2-3 whole bay leaf; 2-2.5 l water; 300 g green peas; 3 dl tomato sauce; 1 bunch fresh parsley; 1 whole egg; 1 tbsp sunflower oil; 4 tbsp all-purpose flour

Serves 4

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Ajngemahtec

tiktok.com

Serves 4

Directions

1Finely chop onions and sauté in oil. Add diced bacon, salt, carrots, and cubed chicken breast. Sauté together.
2Add cubed potatoes to the pot. Season with Vegeta, salt, pepper, red pepper, and bay leaves.
3Add boiling water and simmer. After 1.5 hours of cooking, add peas.
4Prepare the dumplings: Whisk egg with oil, salt, and flour until smooth.
5Add tomato sauce to the stew and mash a few cooked potatoes, then return them to the pot to thicken.
6Stir chopped parsley into the dumpling mixture.
7Drop spoonfuls of the dumpling mixture into the boiling stew and cook until done.

Ingredients

2 whole onion
1 dash vegetable oil
1 piece smoked bacon
4-5 whole carrot
0.5 kg chicken breast
4-5 whole potato
vegeta (optional)
salt (optional)
pepper (optional)
ground red pepper (optional)
2-3 whole bay leaf
2-2.5 l water
300 g green peas
3 dl tomato sauce
1 bunch fresh parsley
1 whole egg
1 tbsp sunflower oil
4 tbsp all-purpose flour

Ajngemahtec

Serves 4

tiktok.com

Ajngemahtec

tiktok.com

Serves 4

Directions

1Finely chop onions and sauté in oil. Add diced bacon, salt, carrots, and cubed chicken breast. Sauté together.
2Add cubed potatoes to the pot. Season with Vegeta, salt, pepper, red pepper, and bay leaves.
3Add boiling water and simmer. After 1.5 hours of cooking, add peas.
4Prepare the dumplings: Whisk egg with oil, salt, and flour until smooth.
5Add tomato sauce to the stew and mash a few cooked potatoes, then return them to the pot to thicken.
6Stir chopped parsley into the dumpling mixture.
7Drop spoonfuls of the dumpling mixture into the boiling stew and cook until done.