Chili Oil Noodles

10m
Serves 1
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Directions

  1. 1Make the sauce by combining chili oil, soy sauce, black vinegar, brown sugar, two cloves of garlic, and one teaspoon of minced garlic.
  2. 2Cut up some scallions.
  3. 3Once the sauce is mixed, set it aside.
  4. 4Cook the noodles.
  5. 5Drain the noodles.
  6. 6In a bowl, add the sauce with the noodles.
  7. 7Mix the noodles and sauce well.
  8. 8Finish with some black sesame seeds and more scallions.

Ingredients

  • Chili oil
  • Soy sauce
  • Black vinegar
  • Brown sugar
  • 2 cloves Garlic
  • 1 tsp Minced garlic
  • Scallions
  • Noodles
  • Black sesame seeds

Equipment

Garlic pressBowl

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