Fermented Lemon Drink

Serves 1
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Directions

  1. 1Cut the lemons.
  2. 2Cut the lemons.
  3. 3Cut the lemons.
  4. 4Salt the lemons.
  5. 5Salt the lemons.
  6. 6Salt the lemons.
  7. 7Press the lemons.
  8. 8Press the lemons.
  9. 9Press the lemons.
  10. 10Let the lemons ferment for 3 to 4 weeks.
  11. 11Let the lemons ferment for 3 to 4 weeks.
  12. 12Let the lemons ferment for 3 to 4 weeks.

Ingredients

  • lemons
  • lemons
  • lemons
  • salt
  • salt
  • salt

Tips

  • No vinegar or sugar is used.
  • A splash of the fermented lemon brine can be added to water or sparkling water to create a metabolic tonic.
  • Ferment for 3 to 4 weeks.
Fermented Lemon Drink | Clip Recipe