Baked Garlicky Lemon Dill Chicken

Name: Baked Garlicky Lemon Dill Chicken
Total time: 80 min
Cuisine: American
Ingredients: 4 leg quarters or any type of chicken you prefer; 5 medium size potatoes; 1 large onion; 10 cloves garlic; 1 cup Dill chopped; 1 cup chicken broth or stock; 1 cup fresh lemon juice; 0.25 cup extra virgin olive oil; 2 tablespoons kickin chicken spice blend (or any chicken spice blend); 1 tablespoon roasted garlic and herb seasoning; 0.5 tablespoon kosher salt

1h 20m

Serves 1

tiktok.com

Baked Garlicky Lemon Dill Chicken

tiktok.com

1h 20m

Serves 1

Directions

1Preheat the oven to 400°F.
2Clean the chicken and pat it dry.
3Peel and wash the potatoes, cutting them into medium-sized cubes.
4Chop the onion, garlic, and dill, placing everything in a baking dish.
5In a bowl or mason jar, combine chicken stock, lemon juice, EVOO, spices, and salt.
6Stir or shake the marinade until everything is mixed well.
7Pour the marinade over the chicken and veggies and mix thoroughly.
8Bake for 1 hour and 20 minutes, basting every 30 minutes.
9Garnish with lemon slices and fresh dill when serving.

Ingredients

4 leg quarters or any type of chicken you prefer
5 medium size potatoes
1 large onion
10 cloves garlic
1 cup Dill chopped
1 cup chicken broth or stock
1 cup fresh lemon juice
0.25 cup extra virgin olive oil
2 tablespoons kickin chicken spice blend (or any chicken spice blend)
1 tablespoon roasted garlic and herb seasoning
0.5 tablespoon kosher salt

Equipment

baking dishbowlmason jar

Tips

You can let it marinate for half an hour or overnight for deeper flavor.
If you decide to marinate overnight make sure it's only the chicken, garlic and dill. You can add the potatoes and onions right before baking, because potatoes will turn color when peeled and left overnight.

Baked Garlicky Lemon Dill Chicken

1h 20m

Serves 1

tiktok.com

Baked Garlicky Lemon Dill Chicken

tiktok.com

1h 20m

Serves 1

Directions

1Preheat the oven to 400°F.
2Clean the chicken and pat it dry.
3Peel and wash the potatoes, cutting them into medium-sized cubes.
4Chop the onion, garlic, and dill, placing everything in a baking dish.
5In a bowl or mason jar, combine chicken stock, lemon juice, EVOO, spices, and salt.
6Stir or shake the marinade until everything is mixed well.
7Pour the marinade over the chicken and veggies and mix thoroughly.
8Bake for 1 hour and 20 minutes, basting every 30 minutes.
9Garnish with lemon slices and fresh dill when serving.

Ingredients

4 leg quarters or any type of chicken you prefer
5 medium size potatoes
1 large onion
10 cloves garlic
1 cup Dill chopped
1 cup chicken broth or stock
1 cup fresh lemon juice
0.25 cup extra virgin olive oil
2 tablespoons kickin chicken spice blend (or any chicken spice blend)
1 tablespoon roasted garlic and herb seasoning
0.5 tablespoon kosher salt

Equipment

baking dishbowlmason jar

Tips

You can let it marinate for half an hour or overnight for deeper flavor.
If you decide to marinate overnight make sure it's only the chicken, garlic and dill. You can add the potatoes and onions right before baking, because potatoes will turn color when peeled and left overnight.