Pulled Pork Mac & Cheese Sliders with Crispy Bacon

2h 3m
Serves 9
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Directions

  1. 1Place a layer of mac and cheese on the baking sheet.
  2. 2Add a layer of pulled pork over the mac and cheese.
  3. 3Top with slider buns.
  4. 4Brush the top of the buns with garlic herb butter.
  5. 5Bake until golden brown and the cheese is melted and bubbly.

Ingredients

  • 1 plate Mac and cheese
  • 1 plate Pulled pork
  • 9 Slider buns
  • 1 tablespoon Garlic herb butter

Equipment

baking sheettongspastry brush