Smoky Cheesy Chickpea Crisps
Serves 1
Directions
- 1Drain the chickpeas.
- 2Add smoked paprika to the chickpeas.
- 3Mix the chickpeas and paprika.
- 4Spread the seasoned chickpeas onto a tray.
- 5Sprinkle grated Parmesan cheese over the chickpeas.
- 6Bake until golden and crispy.
- 7Remove the baked chickpea crisps from the tray.
- 8Slice the chickpea crisps into pieces.
- 9Sprinkle with salt.
Ingredients
- chickpeas
- smoked paprika
- Parmesan
- salt
Equipment
colanderspoontrayknifespatula
Tips
- Smoked paprika works well, but you can also try garlic powder, dried herbs, or even lemon zest and pepper for different flavors.
- You can use a different cheese like cheddar instead of Parmesan.
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