Famous Peach Sauce

Serves 1
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Directions

  1. 1Peel some peaches.
  2. 2Peel some peaches.
  3. 3Peel some peaches.
  4. 4Dice the peeled peaches.
  5. 5Dice the peeled peaches.
  6. 6Dice the peeled peaches.
  7. 7Cut a lemon in half.
  8. 8Cut a lemon in half.
  9. 9Cut a lemon in half.
  10. 10Squeeze out the lemon juice.
  11. 11Squeeze out the lemon juice.
  12. 12Squeeze out the lemon juice.
  13. 13Add the diced peaches, maple syrup, dark brown sugar, and water into a pot.
  14. 14Add the diced peaches, maple syrup, dark brown sugar, and water into a pot.
  15. 15Add the diced peaches, maple syrup, dark brown sugar, and water into a pot.
  16. 16Blend the mixture with an immersion blender to make it smoother.
  17. 17Blend the mixture with an immersion blender to make it smoother.
  18. 18Blend the mixture with an immersion blender to make it smoother.
  19. 19Add vanilla extract to the sauce.
  20. 20Add vanilla extract to the sauce.
  21. 21Add vanilla extract to the sauce.

Ingredients

  • peaches
  • peaches
  • peaches
  • water
  • water
  • water
  • maple syrup
  • maple syrup
  • maple syrup
  • lemon juice
  • lemon juice
  • lemon juice
  • dark brown sugar
  • dark brown sugar
  • dark brown sugar
  • vanilla extract
  • vanilla extract
  • vanilla extract

Equipment

peelerknifepotlemon juicerimmersion blenderwooden spoon

Tips

  • If fresh peaches aren't in season or your farmer brings you watery ones, use 16 ounces of frozen peaches instead.