Roasted Tomato Garlic Butter Pasta

Serves 1
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Directions

  1. 1Slow-roast tomatoes and garlic in olive oil.
  2. 2Slow-roast tomatoes and garlic in olive oil.
  3. 3Slow-roast tomatoes and garlic in olive oil.
  4. 4Blend the roasted tomatoes and garlic with butter, basil, and spices into a silky sauce.
  5. 5Blend the roasted tomatoes and garlic with butter, basil, and spices into a silky sauce.
  6. 6Blend the roasted tomatoes and garlic with butter, basil, and spices into a silky sauce.
  7. 7Toss the sauce with hot pasta.
  8. 8Toss the sauce with hot pasta.
  9. 9Toss the sauce with hot pasta.

Ingredients

  • Cherry tomatoes
  • Cherry tomatoes
  • Cherry tomatoes
  • garlic
  • garlic
  • garlic
  • Olive oil
  • Olive oil
  • Olive oil
  • Basil
  • Basil
  • Basil
  • oregano
  • oregano
  • oregano
  • chili flakes
  • chili flakes
  • chili flakes
  • Vegan butter
  • Vegan butter
  • Vegan butter
  • Pasta of choice
  • Pasta of choice
  • Pasta of choice
  • Balsamic glaze
  • Balsamic glaze
  • Balsamic glaze
  • black pepper
  • black pepper
  • black pepper

Tips

  • Chill the sauce if you want those thick, buttery spoon scoops like in the video