Roasted Garlic Cheesy Bread Dip

75 mins
Serves 6
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Directions

  1. 1Chop the tops off three heads of garlic.
  2. 2Place the garlic heads on aluminum foil, drizzle with olive oil, and season with salt and pepper.
  3. 3Wrap the garlic in foil and bake at 375°F for one hour.
  4. 4In a bowl, add softened cream cheese and squeeze out the roasted garlic cloves.
  5. 5Add half a cup of mayonnaise, half a bag of shredded mozzarella cheese, half a cup of shaved parmesan, a third of a cup of chopped green onions, two tablespoons of Italian parsley, one tablespoon of rosemary, salt, and pepper.
  6. 6Mix well and pour the mixture into a baking dish.
  7. 7Spread the mixture evenly and top with the rest of the mozzarella cheese.
  8. 8Bake at 375°F for 20 minutes, until the cheese is melted and golden brown.

Ingredients

  • 3 heads heads of garlic
  • 1 olive oil
  • 1 block cream cheese
  • 0.5 cup mayonnaise
  • 1 bag mozzarella cheese
  • 0.5 cup shaved parmesan cheese
  • 0.33 cup chopped green onions
  • 2 tablespoons italian parsley
  • 1 tablespoon rosemary
  • 1 salt
  • 1 pepper

Equipment

knifealuminum foilovenbowlbaking dish
Roasted Garlic Cheesy Bread Dip | Clip Recipe