Iced Rolls from Brave

1h
Serves 6
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Directions

  1. 1In a bowl mix warm water, yeast and sugar.
  2. 2Add flour, salt and cinnamon.
  3. 3Add melted butter, egg and yeast water.
  4. 4Mix all the ingredients until dough is formed.
  5. 5Leave to rise for an hour.
  6. 6Divide the dough into 6 equal sections and shape into balls.
  7. 7Place the dough balls on a baking tray and leave to rise for 40 minutes.
  8. 8Brush the rolls with egg yolk.
  9. 9Bake at 180°C until golden.
  10. 10Mix icing sugar with a teaspoon of milk until desired consistency is reached.
  11. 11Ice the rolls and top with cherries.

Ingredients

  • 180 ml warm water
  • 1 tbsp yeast
  • 3 tbsp sugar
  • 380 g plain flour
  • 0.5 tsp salt
  • 3 tbsp butter
  • 1 egg
  • 1 egg white
  • 1 cinnamon
  • 200 g icing sugar
  • 1 tsp milk
  • 6 cherries

Equipment

scalesbowlspoonpizza cutterbaking traybaking paperpastry brushpiping bag

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