Chicken Sandwich Recipe 2 Ways
Directions
- 1In a pot, add chicken breast with salt, garlic ginger paste, pepper, water and bay leaf. Cover with lid and cook for 12-15 minutes on low-medium heat.
- 2Remove from heat and shred the chicken in a clear bowl.
- 3Drizzle cooking oil in a pan, add garlic clove, sliced red onion, green bell pepper, red bell pepper, garam masala and a pinch of salt. Cook.
- 4Transfer chicken to a bowl and add fresh coriander, pepper, and mayonnaise. Mix well.
- 5Spread on bread.
- 6Apply butter on bread and transfer to a pan to grill the sandwich.
Ingredients
- 500 gm chicken breast
- 0.5 tsp salt
- 1 tsp garlic ginger paste
- 0.5 tsp pepper
- 1 cup water
- 1 bay leaf
- 2 tbsp cooking oil
- 1 garlic clove
- 1 red onion
- 0.25 cup green bell pepper
- 0.25 cup red bell pepper
- 0.5 tsp garam masala
- 0.5 tsp pepper
- 3 tbsp fresh coriander
- 3 tbsp mayonnaise
- 1 tbsp ketchup
- 0.25 cup cucumber
- 2 tbsp red onion
- 0.5 tsp pepper
- 1 tbsp lime juice
- 1 garlic clove
- 2 butter
Equipment
potpanbowlforkknifespatula
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